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Proteins are the most satiating macronutrient, but it is important to remember that not all proteins are the same. A study has shown that an up to 30% reduction in calorie intake during lunch was noted after a breakfast containing collagen peptides with tryptophan, compared to a breakfast containing the same amount of whey-GMP1 or soy.
Secretion of hormones (PYY) are influenced by collagen peptides: promoting satiety and thus aiding reduction of calorie intake of the following meal. Diets high in protein and low in glycemic help maintain weight after weight loss. |
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Champion’s Collagen Peptides Contribute to Active Calorie Management
The results of several studies on collagen peptides have shown:
The results of several studies on collagen peptides have shown:
- A healthy, protein rich diet is essential for maintaining proper levels of amino acids in the body for protein synthesis.
- A clinical study showed that a low glycemic, protein rich diet presented a positive results in loss and maintenance of weight. The benefits of this diet are in the satiety effects caused by the high amount of protein intake.
- Collagen peptides induced the increase in hormones responsible for satiated sensation in the blood of obese patients. A diet focused on collagen peptides proved to be useful in reducing the appetite and consequently, in reducing energy intake in obese patients, making collagen an excellent contributor to the effectiveness of low-calorie diets, as well as improving control for diabetic patients.
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